Welcome to San Morello
Located on the ground floor of the Shinola Hotel, San Morello is a sophisticated Italian restaurant that brings the bold, rustic flavors of Southern Italy to downtown Detroit. Created by award-winning Chef Andrew Carmellini, San Morello combines traditional techniques with a modern twist, all served in a warm, wood-fired setting.
Why Dine at San Morello?
- Authentic Southern Italian Cuisine: Featuring house-made pastas, wood-fired pizzas, and seasonal antipasti.
- Chef-Driven Menu: Curated by renowned chef Andrew Carmellini, known for his bold, ingredient-forward cooking.
- Elegant Atmosphere: A stylish blend of old-world charm and contemporary design.
- Prime Location: Situated in the Shinola Hotel, steps from downtown’s top attractions.
Explore the full menu and make reservations at the official San Morello website.
Menu Highlights
- Wood-Fired Margherita & Fennel Sausage Pizzas
- House-Made Ricotta Gnudi & Spaghetti Pomodoro
- Grilled Branzino & Dry-Aged Ribeye
- Seasonal Salads & Italian-Inspired Desserts
- Extensive Wine List & Italian Cocktails
Location & Hours
Address: 1400 Woodward Ave, Detroit, MI 48226
Phone: (313) 209-4700
Hours:
Mon–Thu: 5 PM – 10 PM
Fri–Sat: 5 PM – 11 PM
Sun: 5 PM – 9 PM
Brunch: Sat–Sun: 10 AM – 2 PM
Nearby Attractions
Shinola Hotel – Stay, shop, and dine all in one place
Campus Martius Park – Just a short walk away
Fox Theatre – Ideal for pre-show dining
Experience the Art of Italian Cooking
Whether you’re enjoying a romantic dinner, a weekend brunch, or a special celebration, San Morello offers a refined yet approachable Italian dining experience in the heart of Detroit.
Reserve your table today and savor the flavors of Southern Italy.
